The Chinook Winds’ Fall Flavors concert is a musical “feast for your ears” as described by Norman Gonzales, flute. The quintet has collaborated with some of Great Falls’ favorite food artisans to bring audiences delightful music and food pairings. Concert attendees who wish to enjoy the full-flavor experience may purchase food tickets separately from their concert tickets or season passes. The first concert is at 2PM on Sunday, September 24, at Heritage Hall, GFC- MSU and features delectable samples from Cory Block Bakery, Prairie Heritage Farms, and A Land of Grass. The second concert will be at 7PM on Tuesday, September 26, at Wines By Wednesday’s newly opened 5th & Wine venue and features light appetizers created by chef Sara Thomas. Food tickets cost $10.00 for Sunday’s concert at Heritage Hall and $20.00 for Tuesday’s concert at Wines By Wednesday. Food tickets must be purchased in advance at gfsymphony.org/fall-flavors.

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